Archive for Info & Knowledge Curious
Jul
04
Baba Ghannouj (Eggplant / Aubergine Dip)
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Yummy Baba-Ghannouj
Eggplants or aubergines are nicely alkalizing, so this will be one of the first of many recipes I will add here.
This is the first time I made Baba Ghannouj (pronounced something like: babaga’noosh) it’s very nice and actually quite similar to Hummus, just made with eggplants or aubergines.
Jul
03
Oil & Vinegar – the culinary gift shop
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Oil & Vinegar. This is not to advertise the shop. I'm just an aficionado for great flavours and sumptious ingredients!
About a month ago I discovered a small shop tucked away in our local shopping centre. It was one of those moments where I was irresistabley drawn into that Aladin’s cave of spices, herbs, olive oils and vinegars.
